What could be better than a chocolate chip cookie? How about a chocolate chip cookie so big you have to bake it in a skillet?
When I saw this recipe on Tasty Kitchen, I knew I had to make it. I just had to wait for the right opportunity where there would be plenty of people for sharing. That’s just too many calories for one person. So I made it for a family reunion, and there was barely a sliver left when it was done.
Serve this warm and gooey with some ice cream, and you’ll make lots of friends!
Note: On Tasty Kitchen, you can change the serving size and the ingredient quantities will adjust automatically. If you want a large cookie, change the serving size to 6 and use two eggs and bake in a 10 or 12 inch skillet. I plan to try this as a 2 serving cookie and bake in a small skillet. There is also a link to the blog post where this cookie was originally made.